Green Bean Salad with Bacon and Pineapple is a fun salad for lunch or dinner. It would be great to take to a picnic or potluck. I made this salad with fresh pineapple, but you could use canned if you didn’t have any fresh. Other fun additions could be red bell pepper…
This cauliflower “pasta” salad is full of great flavors including Italian sausage, cherry tomatoes, olives, roasted zucchini and more. The last time I made this salad I made two batches. I made one for Frank that was with “real” pasta and I also made one for me that was with cauliflower instead…
This BBQ Chicken Salad features the moist and delicious chicken that I posted a few days ago. I wanted to create a salad that would taste great with cornbread croutons. I used my regular gluten free cornbread recipe and just cut part of it up into small cubes. I baked the cubes on a cookie…
This is the salad that features the Pork With Cherry Preserves And Mustard recipe that I posted right before this. This arugula salad is full of so many great flavors and textures besides just the pork. It has little pieces of Chavrie goat cheese scattered on it as well as fresh cherry halves and my new…
This Rainbow Bean Salad is great to serve when you are having a BBQ or a potluck, or anytime. The flavors of this salad start with 2 cans of Ranch Style Pinto Beans with Jalapenos. If you look at the link, it is the next to last product on the page. The rainbow that this recipe…
This is one of the most fun and best tasting salads that I have had in a while! The original recipe for this salad came from a restaurant here in Scottsdale that has unfortunately since closed. It was called Estate House. This chopped salad features the grilled chicken that I posted right before this salad…
