Southwest Rainbow Bean Salad

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This Rainbow Bean Salad is great to serve when you are having a BBQ or a potluck, or anytime.

The flavors of this salad start with 2 cans of Ranch Style Pinto Beans with Jalapenos.  If you look at the link, it is the next to last product on the page.

The rainbow that this recipe name refers to is the red and yellow bell peppers that are in it.  There is also celery, onions and a little bit of cilantro.

The dressing is fun because it has hot pepper (jalapeno) jelly, chile powder, lime juice, grapeseed oil and honey as it’s main ingredients.

If you enjoy Southwest flavors I think you will love this healthy salad!

I shared this recipe with Foodie Friday at Designs By Gollum, Full Plate Thursdays at Miz Helen’s Country Cottage, Simple Lives Thursday at A Little Bit Of Spain In Iowa, Pennywise Platter Thursday at The Nourishing Gourmet, Fight Back Friday at Food Renegade, Finer Things Friday at The Finer Things In Life, Mouthwatering Monday at A Southern Fairytale, Homemaker Monday at 11th Heaven’s Homemaking Haven, This Weeks Cravings at Mom’s Crazy Cooking, Gluten Free Wednesdays at The Gluten Free Homemaker, Real Food Wednesday at Kelly The Kitchen Kop

 

 

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10 Responses to Southwest Rainbow Bean Salad
  1. Jane
    May 25, 2011 | 10:34 pm

    This looks and sounds delicious! I love the flavors of most southwestern dishes. Guess that came from living in TX for several years. I’m looking forward to trying this recipe.
    Thanks for sharing.
    JAne

  2. Andrea
    May 26, 2011 | 12:46 am

    thank you so much Jane!

  3. Amy
    May 27, 2011 | 8:53 pm

    I love the vibrant colors of this rainbow bean salad! Sounds delicious and refreshing.

    By the way, I’m hosting a little Giveaway on my blog. Please stop by to enter. Here’s the link: http://utry.it/2011/05/hong-kong-macau-and-australia-trippart.html

    Thank you for sharing the lovely recipe and have a wonderful weekend.

    Amy
    http://utry.it

  4. Andrea
    May 27, 2011 | 9:58 pm

    Amy, Thanks for the nice comment and invite!

  5. Miz Helen
    May 28, 2011 | 6:31 am

    Hi Andrea,
    I just love the dressing for this salad. The Salad looks delicious and is a great summertime side dish. Thanks for sharing with Full Plate Thursday and come back soon!

  6. Andrea
    May 28, 2011 | 7:21 am

    Thank you so much Miz Helen!

  7. Tina @ MOMS CRAZY COOKING
    June 6, 2011 | 5:38 pm

    Thanks for linking to THIS WEEK’S CRAVINGS, next week is Father’s Day Favortie Recipes, hope to see you linking up again!

    http://momscrazycooking.blogspot.com/search/label/THIS%20WEEKS%20CRAVINGS

  8. Andrea
    June 6, 2011 | 11:13 pm

    Thank you Tina!

  9. Linda
    July 5, 2011 | 7:00 pm

    Love the rainbow colors in this. Thanks for sharing it at Gluten-Free Wednesdays.

  10. Andrea
    July 7, 2011 | 11:05 am

    Thank you Linda!

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